Chili is one of my favorite dishes to make in the winter. I love adding lots of tasty ingredients and letting it cook all day long in the slow cooker. However, sometimes when I have cravings for chili it is too late in the day to get it started. Instead, I make this chili hash brown dish. It also great for chili leftovers. This easy dish is to perfect for a hectic (or lazy) day. Even better: It is budget friendly with only five ingredients that cost less than $10.